The emerging global food system : public and private sector issues / edited by Gerald E. Gaull, Ray A. Goldberg.

Contributor(s): Material type: TextTextLanguage: English Publication details: New York : John Wiley, c1993.Description: xii, 252 p. ; 25 cmSubject(s): DDC classification:
  • 363.8/56 EME 1993 20
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Item type Current library Call number Copy number Status Date due Barcode
Sách, chuyên khảo, tuyển tập Phòng DVTT Tổng hợp Kho tham khảo 363.8/56 EME 1993 (Browse shelf(Opens below)) 1 Available A-D0/02339

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